Warm colours. Cool crowd. The Zeta bar is Sydney’s gift to the chic set. So unwind over a smooth cocktail or a chilled beer.

Designed by the Big Apple’s Tony Chi, Zeta has become a true Sydney icon, both distinctively cosmopolitan and characteristically Australian at the same time.

Covet a sublime sense of space and style with multi-award winning and multi-faceted bar mixologists consultant Grant Collins and Bar Manager Mikey Enright - leading trendsetters in the Sydney bar scene. There’s no better place in town to soak up the Sydney city vibe.

      Bar of the Year - Australian Hotels Association, 2006
      Cocktail List of the Year - 6th Annual Bar Awards, 2006
      Best Bar Presentation and Service – National AHA Awards, 2006
      Best New Bar - ALIA Awards, 2005